4. Can I cook and bake with Zsweet®?
Yes! As a sugar substitute for cooking and baking, Zsweet® works just as well (if not better) than traditional sugar. Zsweet® granulated is a great substitute for sugar when baking or cooking. However, because results may vary, we recommend trying the pre-tested 100% sugar-free recipes provided on this site. Additionally, you may choose to use Zsweet® as a 50% replacement for sugar.
Wondering how to use our sugar substitutes for cooking and baking? See our cooking and baking tips online or email us at firstname.lastname@example.org. You can also call us toll free at (866) 22-SWEET (866-227-9338).