Ingredients
2 lbs beets
1 cup Zsweet ® all natural
1/2 cup white vinegar
3 sticks cinnamon
Method
1) peel and slice beets
2) place into pot beets, Zsweet ® all natural and vinegar.
3) add water 1/2 inch above beets
4) boil at low heat 45 minutes
5) cool down and refrigerate
It is a nice summer side dish
Goes great in salads |