Ingredients:
½ cup peanut butter (preferably natural, but any kind works)
1/3 cup ZSweet® all natural
1 egg
½ tsp real vanilla extract

Instructions:
1) Mix all the ingredients together. Grease a cookie sheet well,
or use parchment paper, roll into a walnut sized ball, about 1
table spoon of cookie dough for each cookie.
2) Leave about an inch and a half between each cookie.
Don't press down on the cookies, they will melt and form a
cookie as they cook. If you really want them to look like the standard Peanut Butter cookie to you can, dip a fork into a
small container of ZSweet® sweetener and gently press cross
marks on the top of each cookie.
3) Bake in a preheated 350 degree oven for about 12 minutes.

You will be amazed, no flour and they taste great.

Variations: add a little
cinnamon, or nutmeg.

Nutritional Guide
Makes 12 servings

Per Serving
Calories: 72.2
Total Carbs: 7.6 g
Dietary Fiber: 0.7 g
Sugars: 0.7 g
Total Fat: 5.7 g
Saturated Fat: 0.8 g
Unsaturated Fat: 4.9 g
Potassium: 5.9 mg
Protein: 2.8 g
Sodium: 5.8 mg