Frequently Asked Questions

4. Can I cook and bake with Zsweet®?

Yes, Zsweet® granulated is a great substitute for sugar when baking or cooking. However, because results may vary, we recommend trying the pre-tested 100% sugar-free recipes provided on this site. For great results every time, powder Zsweet® in a food processor or use Zsweet® as a 50% replacement for sugar.

See our baking tips online or call us toll free at (866) 22-SWEET (866-227-9338).

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